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Creamy Ham Casserole

Having left-over glazed ham from our Easter meal was a delight the next day. Creating a unique creamy meal that will leave the left-over haters wanting more.

2 Cups Left over Ham, preferably glazed Ham

2 Cups Elbow Macaroni, cooked

2 Sweet Peppers, sliced thinly

1 Sweet Onion, diced

1 Tbsp. Sazonador Seasoning

22 oz. Alfredo Sauce

Preheat oven 350*. In a non-stick pan, place the onion, peppers, and ham. Mix thoroughly. Add the macaroni and seasoning and stir. Pour alfredo sauce over the mixture. Slightly blend; place into oven and bake for 20 minutes or until thoroughly heated. Serve warm.


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